Tuna Steak in Olive Oil with "Piri-Piri"

Santa Catarina is a company dedicated exclusively to the manufacture of products made with tuna captured by the Pole & Line method (artisanal fishing method). The brand won the prize for the most sustainable canned tuna in the world, awarded by Greenpeace.

All ingredients and products are manually laboured according to artisanal methods,without any kind of emulsifiers, sweeteners, preservatives or any sort of additives or technological aids.

Santa Catarina has been honoured with several awards for its products, Gold and Silver medals in 2012 and also Gold and Silver medals in 2013.